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About the SRI category

SRI involves the use of a combination of management practices that optimize growing conditions for rice plants, particularly in the root zone. It was developed in Madagascar in the early 1980s by Father Henri de Laulaníe, a Jesuit priest who spent over 30 years in that country working with farmers. In 1990, Association Tefy Saina (ATS) was formed as a Malagasy NGO to promote SRI. Four years later, the Cornell International Institute for Food, Agriculture and Development (CIIFAD), began cooperating with Tefy Saina to introduce SRI around the Ranomafana National Park in eastern Madagascar, supported by the U.S. Agency for International Development. It has since been tested in China, India, Indonesia, the Philippines, Sri Lanka, Bangladesh and elsewhere with positive results.